At Crepes of Paris, many of our catering customers come back again and again for our authentic and traditional French crepes. We offer a wide menu of sweet and savory crepes made with the traditional tools of the trade, rather than just flash-cooked in a common skillet.
However, along with this award-winning approach to traditional French cuisine, we also offer a range of other breakfast choices, because we know that every event and every dining audience is different. Here are some more of the choices that you have when working with Crepes of Paris to put forth a really great spread based on French culinary history.
At our omelet stations, our chefs can create personalized omelet options for customers with proteins like diced ham, pulled pork, smoked salmon or turkey sausage, and vegetables like broccoli, onions, mushrooms, and fire-roasted peppers. We have an array of cheeses, as well as some very high-end condiments. For example, the Mediterranean flavors of the sauce known as ‘harissa’ are just now starting to become well known in the United States, and we include this option on our omelet menu.
In addition, our chefs can make eggs to order scrambled, sunny side up, over easy medium or hard, with the flair of an experienced culinary expert.
The Waffle Station
The waffle is an international favorite. Familiar on the streets of Brussels, France or Spain, albeit under different names, the waffle is a versatile breakfast option. We maintain a waffle station that is included in your package, with toppings like Belgian chocolate ganache, candied pecans, white chocolate sauce, and lemon curd, a long-standing favorite.
Here’s another interesting part of our repertoire that surprises some diners: for those who want an American approach, we will also include fried chicken to make your savory waffles reminiscent of this delicious culinary custom from this side of the Atlantic Ocean.
Breakfast Buffet – Tailored Menus
Some customers love that customary breakfast buffet with the covered steam trays. We’re happy to offer this alternative as well, including protein choices like garlic and butter shrimp, panko-crusted fried chicken, and crispy bacon, as well as frittatas, eggs Benedict, French toast and a selection of authentic French pastries.
When you order our award-winning dining services from Crepes of Paris, you get a little bit of everything, in a traditional European breakfast context. It’s a mouthwatering array of flavors and aromas that are sure to delight your guests and satisfy even the pickiest palate – call us for your next event.
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