La Tour Eiffel
Smoked Salmon sauteed in butter, laced with Capers and Citrus Sauce.

Le Louvre
Fresh Basil, Cherry Tomatoes & Baby Spinach in a crepe with shredded Cheese, and our special pesto.


La Concorde Our Traditional French Crepe !
Albacore Tuna with Swiss Cheese grilled together with a Cracked Egg on the top.


La Tour Montparnasse
Feta Cheese with Roasted Red Peppers and Kalamata Olives

 

La Bastille
Nutella, with slices of Banana dusted with powdered sugar and topped with toasted Almonds.


Le Pantheon Our Chef's Favorites !
Cane Sugar, Grand Marnier and a zest of Lemon.


L'Opera
Fresh Strawberries wrapped in a warm crepe covered with Whipped Cream.

Le Sacre Coeur
Washington Apples cooked to perfection covered with a Hot Belgian Chocolate fondue.